For CW’s West Coast Warehouses in Spring 2019
MadMac/Crescendo “Classic Collection” Macarons
Meet our “NEW”, co-branded classic collection, from Crescendo/MadMac, and created with Chef Francois Mellet, includes a special addition of white chocolate crème
Grazin’ Girl from Valley Ford Cheese
Grazin’ Girl Gorgonzola Style has a rustic, basket weave exterior and an interior with notes of sweet cream and blue-streak patches throughout. Superb in salad and sauces or drizzled with Bee Local honey!
Aged for 3 months,
Nielsen-Massey Rose Water & Orange Blossom Water
It’s the season for floral! From cocktails to pastry, to global-inspired foods and beyond, Nielsen Massey’s quality range of flavorings
Rustic Bakery Crackers
There’s a reason Rustic Bakery (based in Marin County) is the go-to accompaniment for fine cheese: their perfect texture and delectable crunch. Made from the highest quality, local ingredients.
Ditch the plastic straw and say HAY! to our new biodegradable,
all-natural, gluten-free straws. HAY! Straws are made from the stem of the wheat plant.
Valrhona Strawberry Inspiration
Made with freeze-dried strawberry powder, this highly concentrated product behaves just like chocolate (it melts, can be a couverture, etc.), and shines through in every application.